[Mo-facs] Attention ProStart and Food Service Instructors

[Glasgow, Betty]

I went last year and plan to go again to the Summer Institutes. It was
an awesome experience and would highly recommend it again!

 

Betty N. Glasgow

Family & Consumer Sciences

ProStart Culinary Arts Instructor

FCCLA Advisor

417-326-5228, ext. 307

"Where Kids are First"

 

________________________________

From: mo-facs-bounces at lists.more.net
[mailto:mo-facs-bounces at lists.more.net] On Behalf Of Palmer, Deana
Sent: Wednesday, December 19, 2007 12:59 PM
To: mo-facs at lists.more.net
Subject: [Mo-facs] Attention ProStart and Food Service Instructors

 

Districts receiving Perkins IV funds will be required to assist students
in obtaining a certification in a career area of focus.  This means the
instructor knows the certification requirements so they can facilitate
student learning toward certification.  The National Restaurant
Association Educational Foundation is offering their Summer Institutes
classes again. The National Restaurant Association not only offers
professional development for teachers but also makes available a teacher
certification. While ProStart certification for the teacher is not
required, the certification helps to increase teacher skills.  Please
visit http://www.nraef.org/prostart/teachers/development/institutes.asp
to learn more about all levels of the Summer Institutes. Remember that
professional development grant funds may be requested to assist in
paying for the seminars.  

 

Deana Palmer 

Administrative Assistant II

Family and Consumer Sciences 

Department of Elementary and Secondary Education

PO Box 480

205 Jefferson St

Jefferson City, MO 65102

(573) 751-2644

(573) 526-4261 

 

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