[TGE-mail] Mangia's Fall Beer Dinner Update

[mangia italiano]

The beers have been chosen.  Make your reservation today!

*Fall Dinner   *

*Featuring the Beers of Bell**'**s Brewery*

* *

*Thursday*

* **October 25, 2007** *

*at **7:00 p.m.***

* *

*g*

* *

*Roasted Beets*

*tossed with herb goat cheese and beet reduction*

*Winter Wheat*

* *

*g*



*Seared Sea Scallops*

*over butternut soup*

*Amber Ale *

* *

*g*



*Pan-Fried Pork Medallions*

*braised apples and greens*

*Pale Ale*

* *

*g*



*Smoked Chicken Tortelloni*

*black mole sauce*

*Porter*

* *

*g*



*Beef Stew*

*caramelized onions and spaetzle*

*Kalamazoo** Stout*

* *

*g*



*Brown Sugar and Almond Bread Pudding*

* **housemade ice cream*

*Cherry Stout*

* *

reservations required                    50 dollars per person


-- 
Mangia Italiano
3145 South Grand
Saint Louis, MO 63118
(314)664-8585

www.DineAtMangia.com

David - General Manager
Paul - Bar Manager
Roscoe - Pasta Maker
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